In the hours following the first post I have been overwhelmed with support, suggestions and referrals, thank you!
Today’s task are varied and range from searching for a septic tank survey for the Health Department to preparing a menu that provides the nutritional ingredients recommended while not tasting like cardboard. Difficult tasks since most Americans are accustomed to processed food and consider French fries and the sliced tomato and lettuce on a Big Mac as a nutritious meal.
The first culinary goal is to include ingredients that increase immunity since those receiving traditional treatments are stripping their body of its ability to fight infection
I will keep you posted
3 comments:
Hi Sue,
What a beautiful idea. Seems like I've had this type of conversation with Jill as well. There's so much good to be done in the world, so much to give back. I love what you're doing! You would probably do well to speak to a friend of mine up in Chicago, Jim Marlowe. He is a nutrition counselor, completely self taught, and the most knowledgeable man I've EVER spoken to about the effects of food on the body. He works with metabolic typing, and has worked with many seriously ill people. His number is 773-506-7247. Hopefully, this will help.
As you know, my work as a financial advisor and insurance agent speaks to peoples deepest fears about loss, how to manage themselves in this world. I have a sad but true story of a man, 80 yrs old, healthy but facing his mortality. He amassed a very sizable estate - and I am helping him now dismantle it so his family, charity, and others might enjoy the fruits of his labors. Here's the truth - YOU CAN"T TAKE IT WITH YOU!! Money is nice to have to make life flow, but it's just another form of energy.
by the way.. what is your moms email address and phone number. It disappeared from my iphone!! thanks,
Sue Gass Kohtz
Thank you Sue for the information, I will call him.
Peace
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